Fraction Calculator
Add, subtract, multiply, or divide two fractions or mixed numbers. Get the answer reduced to lowest terms as a fraction, mixed number, and decimal, with steps.
- Free, no account
- No watermark
- No usage limit
About the Fraction Calculator
Type 7/16 + 5/12 into most fraction calculators and you get 41/48 back, full stop. Which is fine, until the assignment is to show your work. Then a bare answer is close to useless, because the number is the easy part. What gets graded is the working, the line where you find the common denominator and the line where you reduce. A lone answer skips every bit of it. So this one prints the whole thing, every step the operation actually takes, laid out the way a teacher wants it on the page.
You also get the answer in all three forms at once, a plain fraction, a mixed number, and a decimal, sitting next to each other so you never have to convert anything in your head. 3/4 divided by 1/2 comes back as 3/2, as 1 1/2, and as 1.5, all three at the same time. It adds, subtracts, multiplies, and divides two fractions or mixed numbers, reduces to lowest terms on its own, and runs entirely in your browser, so nothing you type gets uploaded anywhere.
How to use it
- Enter Fraction A. Put the top number in Numerator and the bottom in Denominator. Leave the Whole box empty for an ordinary fraction like 3/4.
- Pick the operation from the dropdown in the middle: add, subtract, multiply, or divide.
- Enter Fraction B the same way.
- Read the result. It comes back reduced, shown as a fraction, a mixed number, and a decimal, with a step box underneath that walks through exactly how it got there.
For a mixed number like 2 3/4, the 2 goes in the Whole box and 3/4 in the numerator and denominator. Negatives go anywhere they make sense, a minus on the whole number for -2 3/4, or on the numerator for -3/4, and both mean the same thing to the calculator. And if all you want is to simplify a single fraction rather than combine two, multiply it by 1/1 and read the reduced result.
Adding is the step people actually get stuck on
With whole numbers, adding is the first easy thing you learn and long division is the scary one, but fractions flip that order completely. Multiplying and dividing them is quick, it's adding and subtracting where people stall out, and the whole difficulty sits in the denominators.
You can't add 1/2 and 1/3 as they sit, because the pieces are different sizes. A half and a third aren't the same unit, so counting them together means nothing. You have to re-cut both into equal pieces first, and that shared piece size is the common denominator. Multiply the two bottoms (2 times 3 makes 6), rewrite each fraction over 6 so 1/2 becomes 3/6 and 1/3 becomes 2/6, then add the tops and land on 5/6. That rewrite line, the moment both fractions suddenly share a bottom, is the one the step box shows you, and nine times out of ten it's the exact line the worksheet is grading.
Worth knowing if you do these by hand: multiplying the two denominators together always gets you a valid common denominator, though rarely the smallest one. For 1/6 + 1/4 the product is 24, while the least common denominator is 12, and using 12 keeps the numbers smaller. The calculator takes the straight product and reduces at the end, so you reach the same lowest-terms answer either way, just with slightly bigger numbers in the middle. I left it that way on purpose. The product method is the one that always works and never sends you hunting for a least common multiple first.
Multiplying and dividing skip all of that. Multiply is straight across, tops times tops and bottoms times bottoms, with no common denominator anywhere in sight. Divide is keep, change, flip: keep the first fraction, change the divide into a multiply, flip the second one over. The step box spells the flip out so it stops feeling like a rule you just have to trust.
Where the cheap calculators fall apart
A lot of the free fraction tools handle 1/2 + 1/4 fine and then come apart the second the input gets real. This one is built for the awkward stuff, because the awkward stuff is most of actual homework. Mixed numbers like 2 3/4 convert cleanly instead of throwing an error. Improper fractions, where the top outweighs the bottom, are no problem, and you get the tidy mixed-number version handed back right next to them.
Negatives are the part that breaks basic converters, and this one just handles them. Put the minus on the whole number or on the numerator, wherever it naturally lands, and it works. Two negatives cancel the way they should, so -3/-4 comes back as a clean positive 3/4. The sign always ends up on top, which is the standard convention, so -1/2, 1/-2, and negative one-half all resolve to the same value. That's also why -1/2 + 1/2 gives you a plain 0 rather than some -0 or an error, the two tops just cancel and there's nothing left over.
The one input it flatly refuses is a zero on the bottom. A fraction is a division, and dividing by zero has no answer, so instead of printing nonsense it stops and tells you plainly. Same story if you try to divide by a fraction that works out to zero, say 0/7, since flipping it would drop a zero underneath. A zero on top is completely fine though, 0/5 is just 0.
Frequently asked questions
Why does my answer look different from the textbook's?
Usually it's a simplifying gap, not a wrong answer. 6/8 and 3/4 are the same number, and the book just printed the reduced one. This tool always reduces, so if you wrote 6/8 by hand and it shows 3/4, you're both right. If the values genuinely disagree, check the order you typed them in. Swapping Fraction A and Fraction B changes the result for subtraction and division, though not for addition or multiplication.
Can it work on three or more fractions at once?
Not in a single go, it takes two at a time. For three, do the first pair, then type that result into Fraction A and your third fraction into B. Because it hands back an exact reduced fraction each round instead of a rounded decimal, chaining stays precise and nothing drifts as you go.
Why would I keep an answer as a fraction instead of a decimal?
Because decimals round and fractions don't. 1/3 is exactly a third, 0.333 isn't, and those tiny gaps stack up if you chain a few operations, which is how a recipe scaled by an odd number or a bill split three ways quietly ends up off. It matters most for anything measured in halves, quarters, eighths, and sixteenths, so most of the imperial world. Adding 3/8 inch to 5/16 inch is a fraction problem whether you want it to be or not, and rounding partway through is how a cut comes out 1/32 short.
Does it convert a decimal back into a fraction?
No, this runs the other direction, fractions go in and a decimal is one of the forms that comes out. A clean decimal like 0.375 you could read as 375/1000 and simplify to 3/8 by hand, but a repeating one like 0.333... has no tidy fraction you'd reach that way, so you'd want a dedicated decimal-to-fraction tool for that.
Why did the reduce step disappear from my working?
Because there was nothing to reduce. When the raw result is already in lowest terms, the tool skips a step that would do nothing. 1/2 times 1/3 is 1/6, and 1 and 6 share no common factor, so you see the multiply line and then the answer, with no reduction wedged in between. When something does simplify, like 2/4 down to 1/2, the reduce line shows back up.
Is there a limit on how big the numbers can be?
For homework, recipes, and measurements, you won't reach it. The math runs at standard whole-number precision, so only genuinely huge values, numerators up in the billions multiplied together, can push past what stays exact and nudge the last digit. If you ever work that big, reduce each fraction first to keep the numbers in a sane range.